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Kentang Cawan

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Ingredients

Adjust Servings:
2 Biji Ubi Kentang
1/2 Cawan Susu Segar
2 Biji Telur
1 Biji Bawang Besar
2 Sudu Kecil Serbuk Lada Hitam
1 Sudu Kecil Serbuk Cukup Rasa
2 Keping Cheddar Cheese
Daun Bawang
Daun Sup
Sos Cili
Mayonis

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Kentang Cawan

Kredit : Aleen Aireish

Cuisine:
    • 45 Minutes
    • Serves 2
    • Medium

    Ingredients

    Directions

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    Steps

    1
    Done

    Kentang dibuang kulit, rebus hingga empuk, kemudian lenyekkan.

    2
    Done

    Masukkan serbuk lada hitam & serbuk cukup rasa, gaul sebati.

    3
    Done

    Sediakan cawan/acuan, sapukan sedikit mentega, masukkan kentang lenyek.

    4
    Done

    Telur & susu segar disatukan, kocok hingga sebati, masukkan bawang bersama daun bawang & daun sup.

    5
    Done

    Tuang ke dalam cawan kentang lenyek tadi.

    6
    Done

    Tabur cheddar cheese

    7
    Done

    Bakar suhu 170, selama 25 minit.

    8
    Done

    Sedia dihidangkan bersama dengan cili sos dan mayonis.

    sklicious

    Suka Makan

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